欧路词典
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yān zhì
  1. pickle
  2. souse
  3. salt
  4. cure

Eat cured or smoked meats infrequently.

不要或熏烤的肉。

"Does he have any other flairs? Say, can he father a country, or fluff cotton, or make salted-meat?"

“他有没有别的本事?譬如治理国家、弹棉花、猪头等等。”

Mother used to pickle onions.

妈妈过洋葱。

It is a reform for traditional and unartificial fermentation mode to product pickles by using artificial inoculation, as well as a symbol of the modern fermentation technology.

应用人工接种纯菌种对传统自然酵模式的一种变革,酵技术现代化的一种标志,而研究冻干直投式酵剂目前酵工业的一个热点。

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dietitian, dietotherapy, dietrichite, dietzeite, DIF, dif-, DIFAR, DIFC, difebarbamate, difemetorex,

相似单词


腌土鲮鱼, 腌熏鲱鱼, 腌熏三文鱼, 腌鱼, 腌汁, 腌制, 腌制的, 腌制的猪耳, 腌制者, 腌猪后腿,